Your Work:

• A primary project will be assigned to the Intern to complete during the summer which will further their personal and professional development while contributing to the broader organization.
• Final product approval; assurance of compliance to customer specifications.
• Daily assessment of process quality parameters and quality assurance systems, including calibration, raw materials, maintenance, procedures, food safety, training and auditing.
• Data analysis, trend identification, troubleshooting, corrective action and communication with regard to processing data, final product and wastewater.
• Operate and maintain lab, control room and in-process instrumentation.
• Dispose of hazardous wastes (biological and chemical).